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Afghan Food Menu

White Rice (برنج سفید)
Fresh and dry spinach, mixed herbs and kidney beans

Zomorod Palow (زمرد پلو)

Narenj Palow (نارنج پلو)

Ghabeli Rice (قابلی پلو)
Flavourful basmati rice topped with Julian cut carrots, raisins, chopped pistachios and almond slivers.

Sholeh (شله)
Mixed lentils and beans with rice and meat with afghan seasoning (mild or spicy)

Ghormeh (قورمه گوشت)
split pea stew with cube cut veal topped with crispy julian potato chips.

Sabzi (سبزی)

Kofteh (کوفته)
Delicious meat balls seasoned with onions and afghan spices.

Bademjaan (بادمجان)
Delicious saluted eggplant with bell peppers and cube cut veal topped with yogurt and mint.

Ghoosht Dou Piazeh (گوشت دو پیازه)
Larger pieces of veal slow cooked with onions.

Lamb Leg Roast (ران گوسفند)

Chicken Kabob (کباب مرغ )
Seasoned dark chicken. Choice of mild or spicy. Additional charge for white meat.

Koobideh Kabob (کباب شامی یا کوبیده)
Seasoned ground beef charbroiled to perfection.

